Posted in Cuisine by: QuePID
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20 Sep
I thought those great sandwiches and soup deserved a good dessert. So I decided to make a cheesecake with strawberries and milo. For those who may not know, milo is a chocolate malt powder made by Nestlé. This is not a beautiful cheesecake, but I was in a rush and the taste is fantastic. I [...]
Posted in Cuisine by: QuePID
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20 Sep
I baked another loaf of herbed bread, this time flavoured with oregano, sweet basil, and thyme. I sliced the loaf and toasted them. I then made an incredible tuna salad sandwich of the toasted bread and served with cream of mushroom soup and a nice dill pickle.
Posted in News by: QuePID
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19 Sep
Loreena McKennitt has released a new cd entitled “Night’s From The Alhambra”. It is all live from a concern in Alhambra Spain, most of it is her older songs, with a few new additions. The CD’s also come with a DVD of the concert. They are a few videos on YouTube for those who want [...]
Posted in Cuisine by: QuePID
4 Comments
19 Sep
Today I started out making Naan bread which is a traditional Indian flatbread, I followed this up with a delicious, creamy, and quick, vegetable korma. Naan 12oz AP Flour 1tsp Salt 2/3C Yoghurt 2/3C Milk ½tsp Baking Powder 2pkts Yeast 1Tbs Oil 1½tsp Sugar Heat the milk to around 115°F (no hotter), add the packets [...]
Posted in Cuisine by: QuePID
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17 Sep
Today I decided to bake a nice loaf of herbed bread and a delicious pot of vegetable soup, served with home made sweet tea. Vegetable Soup 3lb Potatos (quartered) 1qt Low Sodium V8 3 Stalks Celery (rough cut) 1med Onion (rough cut) 1C Brown Lentils 3C Hot Water 4Tbs Hoisin 2Tbs Dehydrated Minced Onion Add [...]