26 Aug
Today’s Menu
I made an incredible lunch today. Chili Relleno (stuffed with pepperjack cheese) smothered in a lightly seasoned green tomato purée. Cheesy refried beans Butter Fried Sweet Corn (the best sweet corn I have ever tasted) Dessert: Peanut Butter Sunday Icecream Blueberry Pie The corn was the very best I have ever had, even compared to [...]
